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decrease water » decreases water (Expandir a busca), decrease after (Expandir a busca), increase water (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 202 para a busca '(( decrease food decrease to decrease ) OR ( decrease in decrease water based ))~', tempo de busca: 1,03s Refinar Resultados
1
Publicado em 2022
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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Dissertação
2
Publicado em 2022
Assuntos: “...Food packaging...”
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Dissertação
4
Publicado em 2020
“... to food and nutrition policies. Methods: This is a descriptive cross-sectional study based on secondary...”
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Artigo
6
Publicado em 2023
Assuntos: “...Water recycling...”
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Artigo
8
por Silva, H.
Publicado em 2015
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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Artigo
10
Publicado em 2007
“... simplest are based on average properties integrated over various time scales, like water renewal rate...”
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Artigo
11
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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12
Publicado em 2020
“... biopolymer, reduce the transparency, decrease water vapour and oxygen permeability, enhance water moisture...”
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Dissertação
14
Publicado em 2016
“... aplicados. O objetivo do presente trabalho foi o desenvolvimento de embalagens pet food com propriedades...”
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Tese
15
Publicado em 2014
“... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...”
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Dissertação
20
por Souza, M.
Publicado em 2015
“... incorporation in chitosan-based films has potential to be used as a solution for active food packaging....”
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