Buscas alternativas:
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease fat » decrease at (Expandir a busca), decreased fas (Expandir a busca), decrease fear (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
fat based » fet based (Expandir a busca), fault based (Expandir a busca), meat based (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease fat » decrease at (Expandir a busca), decreased fas (Expandir a busca), decrease fear (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
fat based » fet based (Expandir a busca), fault based (Expandir a busca), meat based (Expandir a busca)
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2
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
3
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9
“... intake (EI) persistently exceeds energy expenditure (EE), during maturation, fat will be stored, increase...”
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“... products and the application of food reformulation strategies based on salt/animal fat partial or total...”
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Tese
14
“.... A MP protege o epitélio de microorganismos e da abrasão, e possui outras funções baseadas no fato...”
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Tese
15
“... dos oásis obrigando-a a retornar ao milho como item principal em sua dieta, fato confirmado pelo aumento...”
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Tese
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