Mostrando 1 - 20 resultados de 28 para a busca '(( decrease food decrease to decrease ) OR ( decrease can decrease the dark ))~', tempo de busca: 1,10s Refinar Resultados
3
Publicado em 2018
... or failure of food products. In this context, there are many fruits in which their bio-residue can be used...
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Dissertação
4
Publicado em 2011
...Changes in the agroecosystem with the increase of green cane harvesting in Brazil affected the...
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Artigo
5
Publicado em 2023
... to control, the free UA caused a significant decrease in microbial biomass C (39%), on the activity of acid...
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Artigo
12
Publicado em 2020
... solubility in the filmogenic solution, and the addition of fillers in the biopolymer matrix showed a decrease...
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Dissertação
18
Publicado em 2018
... for medicinal and food purposes, with little information related to the agronomic aspects, mainly in relation...
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Dissertação
19
...), no significant differences were found. The pulps of 2nd extraction are characterized by the decrease of ºBrix...
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Dissertação
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