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time processing » the processing (Expand search), image processing (Expand search), pre processing (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease time » decreased time (Expand search), decrease the (Expand search), decrease stigma (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
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Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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5
Subjects:
“...Electrodialysis with filtration membrane...”
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Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of L* luminosity, which decreased with time, probably due to the dehydration process. On the other hand, the water...”Access document
Master thesis
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9
“... of tomato can be related to be a versatile food with high nutritional value and can be eaten fresh...”
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Master thesis
10
“...: T1 (control), which after processing was packed and refrigerated, then three different immersion times...”
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Bachelor thesis
11
“.... The crude protein (CP) content decreased over time and was lower in silages treated with Mycoflake...”
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Master thesis
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13
“...Contamination of foods caused by microorganisms occurs through their handling and or processing...”
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Master thesis
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“... there was, respectively, -0.05 mmHg decrease and +0.05 mmHg increase in DBP over time. Furthermore, the...”
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Doctoral thesis
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