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Showing 1 - 20 results of 871 for search '(( decrease food decrease their processing ) OR ( decrease owing decreases and decrease ))*', query time: 0.94s Refine Results
3
Published 2013
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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10
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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11
Published 2014
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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17
Published 2013
“... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...”
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