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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
the protection » the production (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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1
“...The effectiveness of food hygiene training for a group of retail butchers was evaluated with the...”
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Article
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6
“..., hence, increased concentrations do not result in additional protection to the organisms. Increases...”
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Master thesis
7
“...The production of food for human subsistence depends directly on agriculture and its productivity...”
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8
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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Doctoral thesis
9
Subjects:
“...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...”
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Doctoral thesis
10
11
“... after 14 days of storage. In fact, problems linked with the incorporation of natural extracts into food...”
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12
“... variable, but in general no significant differences were found after the incorporation of nisin. The...”
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Article
13
“... results showed that encapsulation could offer sufficient protection toE. faecalis HZNU P2. The viability...”
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Article
14
“...-014/2008), e seguiu as normas propostas pelo “Guide for the Care and Use of Laboratory Animals...”
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Master thesis
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18
“... (SOD) and glutathione reductase (GR) activities. The low protection afforded by antioxidants (confirmed...”
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Master thesis
19
“... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...”
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Article
20
“... decreased. The animals (DH) had a decrease in SOCS 3, which corroborates with decrease in total food intake...”
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Doctoral thesis