Mostrando 1 - 20 resultados de 3.575 para a busca '(( decrease food decrease the process ) OR ( decrease rate decrease further decrease ))*', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2009
... hemolytic rate and secondarily to a modest further improvement in the hemoglobin concentration and a marked...
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Relatório
2
Publicado em 2007
... (confi dence interval: 0.31 to 1.42). CONCLUSION: The surgical revascularization rate was not reduced...
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Artigo
4
Publicado em 2018
... was to compare the intra operative portal pressure decrease and esophageal varices behavior and...
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Artigo
6
por Rau,R.
Publicado em 2002
...Nineteen-channel EEGs were recorded from the scalp surface of 30 healthy subjects (16 males and...
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Artigo
7
Publicado em 2021
... densities can influence the quality of seeds produced by landraces. Further, seeds for agroecological...
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Artigo
8
Publicado em 2005
... were further analyzed regarding simultaneous acetic acid and glucose consumption, specific growth rate...
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9
Publicado em 2011
... in trypomastigotes was observed. Nevertheless, a clear decrease in parasite mobility was detected. In conclusion, the...
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Artigo
10
Publicado em 2021
... the germination rate, vigor and sanitary quality of seeds of maize genotypes cultivated...
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Artigo
11
Publicado em 2020
..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...
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Artigo
12
Publicado em 2020
..., to study the nexus between costs and waiting times between hospitals. Further, we also empirically assess...
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Dissertação
14
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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Artigo
15
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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Artigo
17
Publicado em 2006
... (TH) immunoreactivity in rat caudate-putamen (CPu). We further investigated whether both treatment paradigms would...
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Artigo
19
... a raw material with potential for several applications in the food area due to its chemical composition...
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Artigo
20
Publicado em 2003
...). Mitochondrial ultrastructural changes, namely decrease of the cristae number, formation of myelinic bodies and...
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Artigo
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