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decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
using patterns » using pattern (Expand search), cutting patterns (Expand search), eating patterns (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
using patterns » using pattern (Expand search), cutting patterns (Expand search), eating patterns (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
1
“...The identification of risk or protective behavioral patterns associated with abdominal adiposity...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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4
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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5
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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6
“... rats were investigated. MethodsThe rats were treated with protein-restricted diets (10.0 and 12.5...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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9
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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10
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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11
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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12
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
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15
“...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...”
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16
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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17
“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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18
“... indicates that the flood frequency is associated with the lowering of the riverbed (incision) other than...”
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19
“... fed the standard diet for the 10 days. Food intake, zoometric measurements, plasma CCK, plasma leptin...”
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