Showing 1 - 20 results of 8,038 for search '(( decrease food decrease the decrease ) OR ( decrease pro decrease decrease after ))*', query time: 0.79s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2025
...This study reported the repair of a periapical lesion after endodontic retreatment. A 42-year-old...
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3
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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5
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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6
Published 2023
... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...
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8
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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9
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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10
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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11
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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12
Published 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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13
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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14
... of isthmus throughout the entire extension of the root canals were prepared using ProDesign Logic CM (PDL...
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16
...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...
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18
Published 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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19
Published 2009
...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...
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20
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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