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2
Published 2018
... irradiated flours, compared to the control sample. The irradiated samples showed a slight decrease in the...
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3
Published 2015
... γ-tocopherol the major isoform, before and after extrusion. Additionally, a marked decrease...
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4
Published 2022
... by nettle seed flour and a nettle seed phenolic extract, before, during and after thermal processing (baking...
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19
... 4th, 6th, 7th and 9th week of life, but after this period the consumption becomes similar between the groups. The...
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Master thesis
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