Search alternatives:
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease pro (Expand search)
to effect » to effects (Expand search), vitro effect (Expand search), to effective (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease pro (Expand search)
to effect » to effects (Expand search), vitro effect (Expand search), to effective (Expand search)
1
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
3
4
“... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
5
“.... Objective: To evaluate the effect of extruded BRS305 sorghum [Sorghum bicolor (L.) Moench] beverage...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Doctoral thesis
6
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
Access document
Access document
7
“... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
9
“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
Access document
Access document
Article
10
11
12
“... reported. This may be the result of a decrease in the efficiency or activity of digestive enzymes...”
Access document
Access document
13
“... of inulin did not influence acidity or viability of lactic acid bacteria, but in general, its effect on the...”
Access document
Access document
Article
14
15
“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
Access document
Access document
Article
17
18
“...Background: The effect of food restriction (FR) on myocardial performance has been studied...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
19
“... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
20
“... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...”
Access document
Access document
Article