Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
during open » using open (Expandir a busca), during one (Expandir a busca)
Mostrando 1 - 20 resultados de 17.789 para a busca '(( decrease food decrease the decrease ) OR ( decrease not decrease during open ))*', tempo de busca: 0,88s Refinar Resultados
1
Publicado em 2019
Assuntos: “...Contaminated food...”
Acessar documento
Artigo
2
Publicado em 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
Acessar documento
Artigo
3
Publicado em 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Acessar documento
4
Publicado em 2019
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Acessar documento
Artigo
5
Publicado em 2019
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Acessar documento
Artigo
6
Publicado em 2023
“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
Acessar documento
Artigo
8
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Artigo
9
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Artigo
10
Publicado em 2017
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
Acessar documento (1)
Acessar documento (2)
Artigo
11
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Acessar documento
Outros
12
Publicado em 2019
“... concentration in SG participants at the endpoint. The consumption of the synbiotic meal during 7-wk reduced...”
Acessar documento
Artigo
13
Publicado em 2019
“... concentration in SG participants at the endpoint. The consumption of the synbiotic meal during 7-wk reduced...”
Acessar documento (1)
Acessar documento (2)
Artigo
16
Publicado em 2010
“... solution (3.4%) ad libitum. Injections of the drug 1,2-dimethylhydrazine were applied during the two first...”
Acessar documento
Artigo
17
Publicado em 2021
“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
Acessar documento
Artigo
18
Publicado em 2009
“...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...”
Acessar documento
19
Publicado em 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Acessar documento (1)
Acessar documento (2)
Artigo
20
Publicado em 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Acessar documento
Artigo
Exportar CSV Export RIS