Buscas alternativas:
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
after effect » after effects (Expandir a busca), matter effect (Expandir a busca), water effect (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
after effect » after effects (Expandir a busca), matter effect (Expandir a busca), water effect (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
1
“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
3
“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
4
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Acessar documento
Acessar documento
5
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Acessar documento
Acessar documento
Artigo
6
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Acessar documento
Acessar documento
Artigo
7
“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
Acessar documento
Acessar documento
Artigo
8
9
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Acessar documento
Artigo
10
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
Acessar documento
Acessar documento
Artigo
11
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
12
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Acessar documento
Acessar documento
Outros
13
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
Acessar documento
Acessar documento
Artigo
14
“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
15
16
“...-time PCR to examine the effect of acute and chronic ECS (8 sessions, one every other day) on the long...”
Acessar documento
Acessar documento
Artigo
17
“... fibrillary acidic protein (GFAP). This investigation aimed to evaluate the effect of Cur administration...”
Acessar documento
Acessar documento
Artigo
18
“...PURPOSE: To explore the effect of acute kidney injury (AKI) on long-term survival after...”
Acessar documento
Acessar documento
Artigo
19
“...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...”
Acessar documento
Acessar documento
Artigo
20
“... the nutritional effect on bone and cartilage development. To better understand the effect of diet...”
Acessar documento
Acessar documento