Showing 1 - 20 results of 540 for search '(( decrease food decrease the decrease ) OR ( decrease and decrease its effect ))~', query time: 1.18s Refine Results
1
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Article
4
Published 2011
... drug into the circulation and thus would decrease the effectiveness of the drug. In addition, the MIC...
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Article
5
Published 2012
...The effect of inulin addition and starters (Kefir grains or commercial starter culture) on the...
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Article
7
Published 2019
Subjects: ...Health sciences, Medical and Health sciences...
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8
... structure with the metal and avoiding its interaction with other food constituents. These complexes can...
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Article
10
Published 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
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Master thesis
12
13
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Master thesis
15
Published 2022
...The production of food for human subsistence depends directly on agriculture and its productivity...
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16
Published 2012
... gastrointestinal microbiota, and which are commonly used in the food industry. Some lactobacilli are considered...
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17
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
19
Published 2005
..., a reduction in absorption efficiency and/or a decrease in food intake. In this thesis, work was carried out...
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20
Published 2006
..., as well as to observe its antimicrobial effectiveness in a food conservation micromodel. The results...
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