Showing 1 - 20 results of 44 for search '(( decrease food decrease the decrease ) OR ( decrease _ decrease load after ))~', query time: 0.88s Refine Results
4
Subjects: ...Acid potential food load; Metabolic acidosis; Oxidative stress; Acid diet loading; Soy...
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Master thesis
7
Published 2021
.... There was a decrease in bacterial load in the treated samples when compared to the control (confirmed...
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Master thesis
8
Published 2020
..., the physicochemical parameters (firmness, weight loss and color), the microbial load, total phenolic...
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Article
9
Published 2023
... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...
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Article
10
... of calpains activity (59 %) after 12 months of storage at -20 ºC and maintained the activity of acid...
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Master thesis
11
Published 2018
... similar appearance to those immediately after treatment. A significant decrease in water activity...
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Article
12
Published 2014
... sectors, such as, chemical, petrochemical and food industries. With the demand for corrosion resistance...
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Master thesis
13
Published 2024
... to increase the microbial load and mimic a challenge test with a high initial microbial load. It was...
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Article
15
Published 2022
... at RF for 60 days. It was observed that for milk, with a microbial load within the legal limits, that HS/RT allowed...
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17
Published 2019
... of it is determinant to the removal of pathogenic microorganisms. The HACCP system incorporates a food safety process...
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Bachelor thesis
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