Showing 1 - 20 results of 52 for search '(( decrease food decrease that decrease ) OR ( decrease of decrease estimated effects ))~', query time: 0.95s Refine Results
1
Published 2023
... Manila clam, Ruditapes philippinarum were estimated, and the effects of further increases in clam biomass...
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Article
2
Published 2018
... juices that show great resistance to heat treatments. Several inactivation parameters can be found in the...
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Article
7
Published 2020
... University, Adelaide, South Australia, Australia/NCD Risk Factor Collaboration Imelda A. Agdeppa Food and...
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Article
8
Published 2013
... I showed similar fatty acid profile, showing once again, that they are the most suitable food for larval...
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Master thesis
10
Published 2016
... between life history and urbanization remain to be determined. We propose that effects of food abundance...
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Article
11
Published 2010
... carcinogenesis. However, several epidemiological studies have revealed that some dietary factors can decrease the...
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Article
14
Published 2018
... the foraging and, posteriorly with the food contamination within colony. In natural condition, is know...
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Master thesis
15
Published 2013
...Mentha aquatica extracts are commonly used in food flavoring and pharmacology. In the present work...
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16
Published 2013
...Mentha aquatica extracts are commonly used in food flavoring and pharmacology. In the present work...
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20
Published 2023
...It is estimated that by the year 2050 the world will have approximately 9.6 billion people...
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Master thesis
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