Showing 1 - 20 results of 252 for search '(( decrease food decrease that decrease ) OR ( decrease in decrease the processing ))~', query time: 0.99s Refine Results
8
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
13
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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18
Published 2020
Subjects: ...Heat processing...
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Article
20
Published 2023
... showed that the ingredients tested can have a future application in the pet food market, both from...
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Doctoral thesis
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