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decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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3
“... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...”
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4
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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5
“... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...”
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“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
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8
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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9
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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10
“... the mechanisms working behind it are still unclear, it is known that environmental, genetic and...”
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11
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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12
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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13
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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“...Nineteen-channel EEGs were recorded from the scalp surface of 30 healthy subjects (16 males and...”
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17
“... following periodontal therapy, and ten non‑disease sites from non‑periodontitis subjects, were collected and...”
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18
“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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19
“... positive results obtained in these initial screening experiments and the evidence of some studies...”
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20
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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