Search alternatives:
decrease structural » delineate structural (Expand search), decrease striatal (Expand search), reuse structural (Expand search)
structural process » structural properties (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
Showing 1 - 20 results of 128 for search '(( decrease food decrease structural process ) OR ( decrease taping decrease in decrease ))*', query time: 0.75s Refine Results
1
Published 2015
“...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...”
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Article
2
Published 2021
“... injury, its organization is altered by the repair process, compromising the physiological mechanical...”
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Article
4
Published 2017
“... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...”
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Report
6
Published 2018
“... available, among them it is the functional taping. Objective: To evaluate the influence of functional taping...”
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Article
7
Published 2003
“... death (PCD) process that is inhibited by cycloheximide, is accompanied by structural and biochemical...”
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Article
10
Published 2024
“... control during the rehabilitation process or when resuming sport practice to decrease the risk...”
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Article
11
Published 2015
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
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Master thesis
12
Published 2025
“...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...”
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Article
16
Published 2021
“... also positive aroma notes without changing wine typicity. The preservation process is explained by the...”
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17
Published 2024
“... photooxidation process caused a decrease in the pH value, swelling power, and pasting properties. Photooxidation...”
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Article
18
Published 2023
“... structural and functional properties of the individualized domains of CelE2. Thermostability analysis...”
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