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decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
food at » food an (Expandir a busca), food and (Expandir a busca), food aid (Expandir a busca)
Mostrando 1 - 20 resultados de 68 para a busca '(( decrease food decrease strain decrease ) OR ( decrease that decrease food at ))~', tempo de busca: 0,88s Refinar Resultados
3
Publicado em 2005
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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Artigo
6
Publicado em 2015
“... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...”
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Dissertação
8
Publicado em 2013
“...The determination of functional value of a particular food includes the discovery and...”
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Artigo de conferência
9
Publicado em 2025
“... shear stress, strain rate, and apparent viscosity, in triplicate, for the arapa (2, 3, 4 kGy) and non...”
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Artigo
12
Publicado em 2012
“...Lactobacilli are gram-positive bacteria that are a subdominant element in the human...”
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Artigo
14
Publicado em 2011
“... from the environment. As example, Aeromonas molluscorum Av27 is a bacterium that degrades TBT into DBT...”
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Dissertação
15
Publicado em 2018
“... enterotoxic strains were more easily inactivated than the non-enterotoxic strain. It was also concluded that...”
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18
Publicado em 2015
“...Minas cheese is a popular dairy product in Brazil that is traditionally produced using raw...”
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Artigo
19
Publicado em 2011
“... of biofilm formation of strains of S. aureus isolated from different Food and Nutrition Services from João...”
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Dissertação
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