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1
“... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...”
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Article
2
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
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Article
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“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
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Article
6
“... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...”
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Article
7
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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Article
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11
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
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Conference object
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13
“... o efeito temporal de uma sessão única de ETCC sobre o comportamento nociceptivo de ratos sem manipulação...”
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Bachelor thesis
14
Subjects:
“...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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Article
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“... particulado proveniente da queima de combustíveis fósseis utilizados em siderurgia pelos ratos adultos...”
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Doctoral thesis
19
“... e interação social. Foram utilizadas 14 ninhadas de ratos da linhagem Wistar (Rattus novergicus) alojados...”
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Master thesis
20