Showing 1 - 20 results of 52 for search '(( decrease food decrease storage processes ) OR ( decrease and decreases _ decrease ))~', query time: 1.04s Refine Results
8
Published 2015
... cycles and thermal stress) upon measuring the Hd during 28 and 35 days of storage, without visual...
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Article
9
Published 2018
... or minimally processed food products. Thus, research has focused on processes that assure safe products without...
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Master thesis
10
Published 2024
... natural or minimally processed food products. Therefore, research has focused on processes that assure...
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Article
11
Published 2009
... processes of two such traditional products in the North of Portugal, and during storage of the final...
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Article
17
Published 2013
... preparation of various types of food. AIMS. Application of two drying processes, lyophilization and oven...
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Doctoral thesis
18
... profiles, fatty acids, sugars, organic acids and volatile compounds, during 21 days of refrigerated storage...
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Doctoral thesis
19
Published 2021
... and mutagenic potential. This fact is especially important in the drying processes of agricultural...
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Article
20
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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Doctoral thesis
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