Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
small properties » final properties (Expand search)
decrease small » decrease cell (Expand search), decrease milk (Expand search), decrease overall (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 307 for search '(( decrease food decrease small properties ) OR ( decrease toc decrease decrease after ))*', query time: 1.35s Refine Results
1
Published 2020
“... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...”
Access document
Article
2
Published 2020
“... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...”
Access document
Article
3
Published 2009
Subjects: “...Small amplitude oscillatory dynamic rheology...”
Access document
Article
4
Published 2017
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
Access document
Master thesis
8
Published 2016
“.... A significant decrease (p < 0.05) in counts of 3.33log CFU/ml was observed after 10 minutes (139...”
Access document
Master thesis
9
Published 2014
“... properties [2, 3]. This work characterizes Leccinum vulpinum Watling, an edible mushroom harvested in Bragan...”
Access document
10
Published 2012
“... extracts, contain important phytochemicals with bioactive properties to be explored in the medicine, food...”
Access document
14
Published 2018
“... as cracks, pores and smaller fragments. The pasting properties decreased significantly with irradiation. The...”
Access document (1)
Access document (2)
Article
15
Published 2009
“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
Access document
Article
16
Published 2021
“... films were prepared, characterized and their performance and physicochemical properties were compared...”
Access document
Article
19
Published 2020
“... analyzed for total N (TN), total organic C (TOC), soluble inorganic N (SIN), soluble organic N (SON...”
Access document
Doctoral thesis
Export CSV Export RIS