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separation processes » oxidation processes (Expandir a busca)
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separation processes » oxidation processes (Expandir a busca)
decrease separation » decrease cooperation (Expandir a busca), decrease migration (Expandir a busca), microphase separation (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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“... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...”
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“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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Artigo
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“...Natural bioactive peptides are suitable candidates for preventing the development of Type...”
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Artigo
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“...Orientadores : Theo Guenter Kieckbusch, Jose Roberto Delalibera Finzer...”
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Tese
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“... in relation to the capture and concentration of food in the medium. Functional diversity has been used to try...”
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Dissertação
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