Showing 1 - 20 results of 467 for search '(( decrease food decrease risk increase ) OR ( decrease pain decrease 2 processing ))*', query time: 0.85s Refine Results
3
Published 2015
...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...
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Other
4
Published 2016
Subjects: ...Food Sector. Cost Management. Operational Risk....
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Article
8
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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12
Published 2011
...Significant increase in the global particleboard production has occurred in particleboard...
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Master thesis
13
Published 2010
... decrease of glue line shear strength with permeability increase. The opposite condition was observed...
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Master thesis
14
Published 2019
Subjects: ...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...
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Article
15
Published 2021
Subjects: ...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...
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Other
16
Published 2021
Subjects: ...Food preferences...
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Article
20
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