Showing 1 - 20 results of 183 for search '(( decrease food decrease risk decrease ) OR ( decrease in decrease decrease after ))~', query time: 0.99s Refine Results
1
Published 2016
... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...
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3
..., protection against atherosclerosis and decrease of body fat among others effects, in both animals and humans...
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8
Published 2011
... spp. populations. Results: After 60 days of the experiment, intake of the probiotic soy product was...
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9
Published 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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12
Published 2021
Subjects: ...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...
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13
Published 2012
... extract ranging from 0.1 to 20µl/ml of culture medium. A dose-related decrease in cell viability was...
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