Subjects: “...Contaminated food...”
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Subjects: “...Ratos...”
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“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
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Subjects: “...Decreases Organ Dysfunction...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“... significant anti-inflammatory properties. Our main goal in this work was to test the effect of celastrol...”
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Subjects: “...antioxidant effect...”
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Subjects: “...antinociceptive effect...”
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Subjects: “...Ores (Decrease)...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... frequently interrupt its use. In this work, the effect of nanoencapsulation of the main capsaicinoids...”
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“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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“...This work investigated the effect of previous Mycobacterium avium exposure on the protective...”
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“...Urea is a well-known additive used as a mild protein denaturant. The effect of urea on proteins...”
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