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decrease range » decrease age (Expand search), decreased rankl (Expand search), decreased rate (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
range process » change process (Expand search), care process (Expand search), stage process (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decreases at » decreases gait (Expand search), decreases and (Expand search), decreases ptp (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 77 for search '(( decrease food decrease range process ) OR ( decrease and decreases at decrease ))~', query time: 1.00s Refine Results
1
Published 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
2
Published 2025
“... control treatment. The processing of food leads to the destruction and reconstitution of the...”
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Article
3
Published 2020
“... proteins, but only when these were within the higher concentration range analysed. When combined, HPP and...”
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4
Published 2020
“... proteins, but only when these were within the higher concentration range analysed. When combined, HPP and...”
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6
Published 2019
“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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7
Published 2008
“... na indústria alimentícia. O processamento é necessário para conferir aos amidos maior aplicabilidade. Os amidos...”
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Article
18
Published 2025
“... o consumo de forragem. Este estudo teve como objetivo avaliar o impacto do grau de processamento físico...”
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Master thesis
19
Published 2011
“... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...”
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Master thesis
20
Published 2007
“... according to the body length under a wide range of physical and chemical water characteristics – the effects...”
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Master thesis
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