Showing 1 - 20 results of 112 for search '(( decrease food decrease quality properties ) OR ( decrease at decrease in decrease ))~', query time: 1.12s Refine Results
1
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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6
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
10
Published 2018
...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...
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Master thesis
11
...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...
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Master thesis
14
Published 2018
... or minimally processed food products. Thus, research has focused on processes that assure safe products without...
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Master thesis
15
Published 2014
... or insect infestation compromising its quality, shelf life, and efficiency. Herein, we investigated the...
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Article
16
Published 2024
... natural or minimally processed food products. Therefore, research has focused on processes that assure...
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Article
18
Published 2023
...Food waste is commonly defined as a decrease, at all stages of the food system from production...
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