Showing 1 - 20 results of 967 for search '(( decrease food decrease quality access ) OR ( decrease faster decrease rapid decrease ))*', query time: 0.79s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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6
Published 2021
Subjects: ...Ultrasound. Food preservation. Pasteurization. Cloudy....
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9
Published 2011
..., presents a high nutrient density,  however, it is underused as food. Therefore, the objective of this study...
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13
Published 2019
... algorithms designed to quickly adapt to concept drifts, both abrupt and gradual. The families Fast Stacking...
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Master thesis
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