Mostrando 1 - 20 resultados de 168 para a busca '(( decrease food decrease pressure processing ) OR ( decrease rapid decrease strain decrease ))*', tempo de busca: 0,95s Refinar Resultados
3
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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5
Publicado em 2020
...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...
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9
Publicado em 2013
... high pressure processing preserves this property. The application of high hydrostatic pressure...
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10
Publicado em 2010
...Bee Pollen is a valuable and useful natural food product that can be used for different purposes...
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18
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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19
Publicado em 2019
... pressure, respectively. Applying these methods, modifications on the food matrix occurred by increasing the...
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