Mostrando 1 - 20 resultados de 83 para a busca '(( decrease food decrease pre processing ) OR ( decrease that decrease taping decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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Artigo
3
Publicado em 2017
...: 186.2) and squat (Pre-Kinesio: 198.2; Post-Kinesio: 189.6). There has also been decrease in the visual...
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Relatório
5
Publicado em 2021
...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...
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Artigo
6
Publicado em 2021
...In fresh-cut vegetables, plant tissues are often challenged by (a)biotic stresses that act...
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Artigo
8
Publicado em 2024
... (Rochmania et al., 2012). The functional changes that occur after ACL reconstruction comprise deficits...
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Artigo
11
Publicado em 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Artigo
13
Publicado em 2002
... practice that was originated from sun drying items of food in order to preserve them to be consumed during...
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Dissertação
18
Publicado em 2019
... parte da água neles contida. O uso de pré-tratamentos pode minimizar as alterações sensoriais...
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Dissertação
19
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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