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portugal development » cortical development (Expandir a busca), cultural development (Expandir a busca), port development (Expandir a busca)
decrease portugal » disease portugal (Expandir a busca), case portugal (Expandir a busca), forense portugal (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 50 para a busca '(( decrease food decrease portugal development ) OR ( decrease to decrease decrease after ))~', tempo de busca: 1,02s Refinar Resultados
3
Publicado em 2023
“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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Dissertação
5
Publicado em 2015
“... related to the development of obesity, and to evaluate whether these changes persist after weight loss...”
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Artigo
6
Publicado em 2011
“..., and fish species introduction for recent lake ecosystem development in Lake Furnas on the island...”
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Artigo
7
Publicado em 2004
“... of the most important mollusc species in southern Portugal, the ciam Ruditapes decussatus. The first...”
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10
Publicado em 2022
Assuntos: “...Food spoilage...”
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Dissertação
11
Publicado em 2018
“...With 25 million cases of foodborne diseases occurring annually worldwide, food safety is a major...”
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12
Publicado em 2015
“... γ-tocopherol the major isoform, before and after extrusion. Additionally, a marked decrease...”
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Artigo
13
Publicado em 2016
“...Food industry is focused on the development of novel functional foods containing health promoting...”
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14
Publicado em 2021
“... deadliest form of skin cancer. Since 2011, FDA (Food and Drug Administration) approved several novel...”
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Artigo
15
Publicado em 2018
“...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...”
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Dissertação
17
Publicado em 2011
“... irradiation treatment. Fructose and glucose increased after storage, with the corresponding decrease...”
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Artigo
18
Publicado em 2021
“... easily perishable and often associated with human diseases, leading to development of different...”
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Dissertação
20
Publicado em 2016
“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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