Mostrando 1 - 14 resultados de 14 para a busca '(( decrease food decrease paper properties ) OR ( decrease not decrease decrease after ))~', tempo de busca: 1,02s Refinar Resultados
2
Publicado em 2018
... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...
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6
Publicado em 2014
... antioxidant, antitumor and anti-inflammatory properties. Objective: This study aimed to evaluate the effects...
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Dissertação
7
Publicado em 2017
..., treatment with eucalyptol (400 mg/kg) significantly reduced the concentration of TBARs by 33%, but not...
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Trabalho de conclusão de curso
10
Publicado em 2015
... for pre-frail elderly and after one year of HD there was a decrease of pre-frail and frail and increase...
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Dissertação
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