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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease load » decrease blood (Expand search), decrease low (Expand search), decrease sod (Expand search)
load effects » road effects (Expand search), road effect (Expand search), loading effects (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
1
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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DECREASE IN OFF-PEAK ELECTRICAL ENERGY DEMAND BY AGROINDUSTRIES DUE TO PHOTOVOLTAIC SOLAR GENERATION
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“...load curve...”Access document
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“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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10
“... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...”
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11
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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12
“...2 levels, viral load, lung histology, and cytokine (IL-6, IL-33, and TNF-α) levels were assessed. Mice...”
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“...The aim of this study was to investigate the effects of resistance exercise training...”
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Decrease in off-peak electrical energy demand by agroindustries due to photovoltaic solar generation
“... benefits constitute the so-called externality of the decrease in off-peak demand due to photovoltaic...”Access document
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“... to calculate differences between M1 and M2. In hematological markers, a decrease was observed in erythrocytes...”
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19
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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20
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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