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decrease of » decrease in (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease of » decrease in (Expand search)
1
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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2
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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3
“...While cryopreservation of cauda epididymal sperm (SpCau) allows the preservation of post-mortem...”
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4
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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5
“... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...”
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6
“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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7
“... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...”
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8
“...This case study is about DrinkForFood – a German start-up. The company sells personalized wines and...”
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“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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“... of P. ostreatus, such as rice and bean straw, elephant grass and others. Few studies exist on the use of food...”
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“... in this lagoon, which causes critical changes in the ecosystem. In this study, using a developed food-web...”
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16
“...The effectiveness of food hygiene training for a group of retail butchers was evaluated with the...”
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“... significant factor among the various physicochemical parameters. In the storage period a decrease in the...”
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19
“... availability, by altering the balance between muscle catabolism and anabolism that in turn coordinates muscle...”
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