Showing 1 - 20 results of 52 for search '(( decrease food decrease or decrease ) OR ( decrease the decrease feature based ))~', query time: 0.87s Refine Results
5
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
6
Published 2019
... present important technological characteristics for the food industry and that their application is viable...
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Master thesis
10
Published 2020
... presented preservation of cerebellar layers thickness and a decrease in the size of ataxin-3 aggregates...
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Article
11
Published 2020
... Nutrition Research Institute, Taguig, The Philippines Mario V. Capanzana Food and Nutrition Research...
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Article
13
Published 2024
...The research project described here sets out to identify and evaluate the topological features...
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Article
14
Published 2023
... problems, threatening human health and compromising the availability of protein-based food. It is thus...
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Article
18
Published 2018
..., as the wine may develop unappealing color, aromas and flavors otherwise. In this review, features...
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