“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
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“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
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“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
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Subjects: “...Total organic carbon (TOC)...”
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Subjects: “...Food advertisement...”
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“...Background: Pulmonary aspiration of gastric content can result in intraoperative and postoperative...”
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“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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“... between May and July - the only period where DrinkForFood can generate revenues. This long off-season...”
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