“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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Subjects: “...organic-matter processing...”
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“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... oxides and the quality of organic matter in sugarcane harvesting systems. For that purpose, two...”
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“... oxides and the quality of organic matter in sugarcane harvesting systems. For that purpose, two...”
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“... commonly encountered in animal production and food industry....”
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“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
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“..., and in vitro fertility ability. Extender nanoparticles were also assessed. Following collection from...”
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Subjects: “...Condensed Matter::Mesoscopic Systems and Quantum Hall Effect...”
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“... of organic matter and C of the soil microbial biomass. The primary forest presents lower metabolic quotient...”
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“...Soil use systems have the potential to alter organic carbon stocks and may remain stable, increase...”
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“... of organic matter and C of the soil microbial biomass. The primary forest presents lower metabolic quotient...”
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Subjects: “...granular matter...”
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