“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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Subjects: “...Interactive effects...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... commonly encountered in animal production and food industry....”
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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“..., and in vitro fertility ability. Extender nanoparticles were also assessed. Following collection from...”
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“... study that wishes to deepen the analysis. Noise pollution and its harmful effects on health are of great...”
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Subjects: “...Algerian propolis/effects...”
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“... to analyze effects of combined anodal tDCS + STW intervention on cortical activity and gait during DTW...”
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“... genotypes of dual-purpose wheat submitted to different sowing densities and different clipping managements...”
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“..., and 2X); (2) yeast, YEAST (EB vs. EBY, and 2X); and (3) dose, DOSE (EBY vs. 2X). No effects...”
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“... in decrease of proliferation and promotion of cell death in various types of cells. The interest in PARP and...”
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Subjects: “...Food advertisement...”
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