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Showing 1 - 20 results of 44 for search '(( decrease food decrease on improved ) OR ( decrease can decrease decrease after ))~', query time: 0.87s Refine Results
1
Published 2007
“..., swimming) can, after 8 weeks, promote adaptations in adipocyte area and lipid parameters, as well as body...”
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Article
2
Published 2007
“..., swimming) can, after 8 weeks, promote adaptations in adipocyte area and lipid parameters, as well as body...”
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Article
3
Published 2020
“...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...”
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Master thesis
4
Published 2016
“...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...”
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Master thesis
5
Published 2017
“...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...”
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Doctoral thesis
7
Published 2022
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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8
Published 2020
“... at 4 degrees C. After 12 days of refrigerated storage, a significant decrease in O-2 was promoted in PLA films...”
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Article
9
Published 2023
“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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Article
11
Published 2020
“... ruminal bacteria. This processing method can result in greater feed efficiency of dairy cows by decreasing...”
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Master thesis
15
Published 2019
“...%). In the first 6 months period, 50% had weight loss average of 1.7kg, 63.6% improved their food habits and...”
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16
Published 2022
“... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...”
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17
Published 2022
“... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...”
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20
Published 2023
“... can be used more safely as an additive and/or ingredient in human food than alkaline starches. As the...”
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