“...The main objectives of this study were to verify the relationship among body condition...”
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Assuntos: “...Food service...”
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Assuntos: “...Food Deprivation...”
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“... volunteers and appears to be well tolerated. Objective The aim of this study was to investigate the effect...”
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Assuntos: “...Ultra-processed Food...”
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Assuntos: “...Food consumption...”
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“... to decrease enteric methane (CH4) from ruminants when included in the diet. The objective of this study was...”
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“...-c and decreased Castelli I index at the endpoint. Further, there was decrease in Castelli II index...”
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Assuntos: “...Food consumption...”
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“...Objective: Based on the antioxidant effects of taurine, which are capable of controlling oxidative...”
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Assuntos: “...food conservation for refrigeration...”
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“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Assuntos: “...Food security...”
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“...The objective of this study was to produce structured lipids (SLs) by enzymatic acidolysis using...”
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Assuntos: “...Food, Assessment, Milk, Cow...”
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“...The objective of the experiment was to evaluate the productivity, nutritional value and...”
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Assuntos: “...Functional food...”
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“... investigation. Objective: To use a precocious bird as animal model for investigating: 1) the effect of COX-2 and...”
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