Buscas alternativas:
decrease source » decreased sources (Expandir a busca), decreased force (Expandir a busca), urease source (Expandir a busca)
source effects » course effects (Expandir a busca), source affect (Expandir a busca), surface effects (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease source » decreased sources (Expandir a busca), decreased force (Expandir a busca), urease source (Expandir a busca)
source effects » course effects (Expandir a busca), source affect (Expandir a busca), surface effects (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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“..., Muscidae): Effects of prey density and food source abundance. The objective of this work was to evaluate...”
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“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
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“...-containing volatiles responsible for irradiation odor. Methods to decrease the detrimental effects...”
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“... an interesting ingredient for biodegradable food packaging. The scope of this review is to present the latest...”
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“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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“... evidence of anthocyanin effects and the ability to improve gut microbiota composition, their metabolites...”
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“... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...”
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“..., a reduction in absorption efficiency and/or a decrease in food intake. In this thesis, work was carried out...”
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“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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“... decreased with HPP for proteins from both sources. The effects of HPP on the emulsifying properties of the...”
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“... decreased with HPP for proteins from both sources. The effects of HPP on the emulsifying properties of the...”
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“... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...”
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“... from acidified OFMSW. Based on these results, it can be concluded that organic waste from food sources...”
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“... as an important food source for nectar-feeding and fruit-eating animals in the Caatinga dry forest. In the first...”
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