Mostrando 1 - 20 resultados de 49 para a busca '(( decrease food decrease on decrease ) OR ( decrease to decrease feature based ))~', tempo de busca: 0,97s Refinar Resultados
3
Publicado em 2019
... characteristics to some fermented foods. Bacteriocin production can be an additional beneficial feature presented...
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Dissertação
5
Publicado em 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Tese
7
Publicado em 2023
... problems, threatening human health and compromising the availability of protein-based food. It is thus...
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Artigo
10
Publicado em 2024
...The research project described here sets out to identify and evaluate the topological features...
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Artigo
14
Publicado em 2018
... outcome of bottle storage is a decrease of astringency and bitterness, improvement of aroma and a lighter...
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Artigo
19
Publicado em 2017
.... Some studies reported a decrease in vitamin C serum levels in patients with inflammatory response...
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Dissertação
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