Showing 1 - 20 results of 5,569 for search '(( decrease food decrease on decrease ) OR ( decrease that decrease growing factor ))*', query time: 0.78s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Published 2020
... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...
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4
Published 2020
... is classified as the portion of starch that cannot be digested by small intestine amylases and upon reaching the...
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5
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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8
Published 2015
... of obesity continues to increase and is growing concern in Portugal and Europe (Wijnhoven et ai., 2014). This...
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9
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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10
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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12
Published 2011
... litter quality were additive. Temperature was the factor that most strongly affected the structure...
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13
Published 2009
... the mechanisms working behind it are still unclear, it is known that environmental, genetic and...
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14
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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15
Published 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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16
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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19
Published 2016
... results also suggest that the extract causes cellular DNA damage. Data obtained highlight the potential...
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