Showing 1 - 20 results of 140 for search '(( decrease food decrease on decrease ) OR ( decrease any decrease of at ))~', query time: 0.77s Refine Results
1
Published 2016
... 80% humidity moist food allows complete gastric emptying without any complication....
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3
Published 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
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9
Published 2015
... not display any transition peak of inclusion complex. Pasting temperature increased in NMS and was not...
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10
Published 2002
...The widespread use of sage (Salvia officinalis L.) in herbal teas and as a food condiment requires...
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11
Published 2002
...The widespread use of sage (Salvia officinalis L.) in herbal teas and as a food condiment requires...
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14
Published 2020
... at 1, 6, 12, 24, 48 and 72 h after surgery. Analgesic rescue was not necessary for any animal. Punctuation of UMPS...
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16
Published 2024
... deferens samples were collected to determine any changes to serum biochemical components including ALT, ALP...
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17
Published 2021
... (for instance, β-sitosterol)2–4. With the increase in food production, there is an orientation towards more...
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19
Published 2012
...) drank daily the same amount of a shake that did not contain any symbiotic bacteria. Blood samples were...
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