“...-term exposure to high CO2 will decrease the resilience of Phymatolithon lusitanicum. Our results also...”
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“..., we expect that females will possess strong local affinities, whereas males may act as genetic mediators...”
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“... observed in the Oro Wari’ Language (Pacaa Nova, Txapakura family). We will show two valence-increasing...”
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“... in the economic development process, as they have a direct impact on the social transformations within...”
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“... in the economic development process, as they have a direct impact on the social transformations within...”
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“...Liming is widely used to decrease soil acidity, and the application of lime alone or in combination...”
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“... na sociedade em termos de uma nova tecnologia, por serem mais eficientes que os veículos a combustão e podendo...”
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Subjects: “...conservation of food...”
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“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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Subjects: “...Food composition...”
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“... a raw material with potential for several applications in the food area due to its chemical composition...”
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Subjects: “...Food - Analysis...”
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“... death (PCD) process that is inhibited by cycloheximide, is accompanied by structural and biochemical...”
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Subjects: “...Processamento eletro-hidrodinâmico...”
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Subjects: “...food biochemistry...”
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Subjects: “...Food spoilage...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...-transform infrared spectroscopy (FTIR) techniques, and the food dye was characterized by UV-Visible. The...”
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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Subjects: “...Food Guide...”
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