Showing 1 - 20 results of 106 for search '(( decrease food decrease of problem ) OR ( decrease and decrease at decrease ))~', query time: 1.00s Refine Results
1
Published 2017
... em combater o problema de acúmulo excessivo de As e Cd nos grãos de arroz. Assim, investigações adicionais...
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Doctoral thesis
3
Published 2000
...Diarrheal disease is still the most prevalent and important public health problem in developing...
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Article
4
...Diarrheal disease is still the most prevalent and important public health problem in developing...
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Article
6
Published 2018
... related with globalization, sedentarism and high intake of processed food rich in saturated fat and...
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Master thesis
9
Published 2023
...Food allergies are a common health problem worldwide, triggering an abnormal immune response. Fish...
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10
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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13
Published 2019
... family and is neglected or underutilized as a food or as a raw material in the food industry because...
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Article
14
Published 2006
... of the food and pharmaceutical industries. The conversion of sugars from lignocellulosic biomass into...
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Article
16
..., chemical products for food industry, explosives, and others. The difficulty to allocate this additional...
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Conference object
19
Published 2018
..., less precipitation and river flow, increasing risk of droughts and decrease in crop yields) are prone...
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Article
20
Published 2018
..., less precipitation and river flow, increasing risk of droughts and decrease in crop yields) are prone...
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Article
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