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Showing 1 - 20 results of 48 for search '(( decrease food decrease of decrease ) OR ( decrease to decrease pre processing ))~', query time: 0.99s Refine Results
4
Published 2002
“... and weigh reduction of the pre-dehydration tomatoes at different processing conditions. The osmotic...”
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Master thesis
7
Published 2010
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”
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Article
9
Published 2012
“...The green bean has organoleptic and nutritional characteristics that make it an important food...”
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Doctoral thesis
10
Published 2019
“... parte da água neles contida. O uso de pré-tratamentos pode minimizar as alterações sensoriais...”
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Master thesis
14
Published 2016
“...The by-product of rice processing, which so far has focused its use for animal feed, may be used...”
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Master thesis
18
Published 2024
“..., pain relief techniques, free intake of liquids and food, among others, which transform childbirth and...”
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Article
19
Published 2020
“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Article
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