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Mostrando 1 - 20 resultados de 44 para a busca '(( decrease food decrease of decrease ) OR ( decrease on decrease pre processing ))~', tempo de busca: 0,96s Refinar Resultados
4
Publicado em 2002
“... and weigh reduction of the pre-dehydration tomatoes at different processing conditions. The osmotic...”
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Dissertação
7
Publicado em 2012
“...The green bean has organoleptic and nutritional characteristics that make it an important food...”
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Tese
8
Publicado em 2020
“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Artigo
9
Publicado em 2019
“... parte da água neles contida. O uso de pré-tratamentos pode minimizar as alterações sensoriais...”
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Dissertação
14
Publicado em 2024
“..., pain relief techniques, free intake of liquids and food, among others, which transform childbirth and...”
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Artigo
16
Publicado em 2014
“... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...”
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Dissertação
17
Publicado em 2008
“... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...”
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18
Publicado em 2010
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”
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Artigo
20
Publicado em 2024
“... de Investigaciones en Salud, in collaboration with the University of California at Berkeley. The original pre-1945...”
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Artigo
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